Marigold Vitamin D B12 Super Engevita Flakes, 100 GR

Marigold’s glorious Engevita Vitamin D Yeast flakes provide a rich source of Vitamin D, B Vitamins, and Zinc. They are a natural food grown on fortified molasses under carefully controlled conditions with the addition of Yeast treated with ultra-violet light in order to naturally increase its Vitamin D content. Engevita Yeast flakes are also gluten-free and vegan friendly. Our range of unique Engevitas is nutritional vegan Yeast flakes with a cheesy nutty taste, rich in Vitamins and Minerals and an ideal condiment for anything savoury or sweet from soups to stews, cereals to smoothies. A wide array of naturally good bouillons, stocks, soups, gravies as well as our increasingly popular Engevitas can be used for a whole host of different recipes, drinks, and diets. We have a non-GMO promise to assure you even that if you don’t opt for our organic range you can still be confident that natural really does mean natural. We’re a team of healthy eating and cooking enthusiasts. We want people to get the best out of their food – fantastic taste, Natural Ingredients, and ease of use so you can be as creative (or as lazy) as you like. Marigold has worked hard to become the much-loved producer of a wide range of traditional bouillon products made with Swiss precision for over 40 years. During that time, we’ve introduced so many variations: organic, reduced salt, gluten and Yeast free, to suit pretty much all types of diet and eating preferences. So, whether it’s an allergy, diet, or just a phase you’re going through, we’ve got you covered. There’s always a bouillon that’s right for your cupboard.