Automatic Fructose Dispenser, 8L/2.11 Gallon Quantitative Fructose Machine Commercial Electric Sugar Syrup Dispenser Coffee Bubble Tea Milk Tea Making Equipment,110v 280w

This product is suitable for coffee shops, restaurants, tea shops, beverage shops, dessert shops, bars, and cake shops to accurately control sugar content.Specification:Material: 201 Stainless Steel and Silica GelColor: SilverStyle: ModernSurface Treatment: PolishingMount Type: Deck MountedScreen Type: LEDAssembly Required: YesPlug Type: US StandardModel: IT-PQMO3 Capacity: 8L/2.11galRated Voltage: AC 110VRated Frequency: 60HzPower: 280WCapacity: 8L/2.11galPower Cord Length: 1m/3.28ftGross Weight: 5.7kg/12.57lbsNet Weight: 5.5kg/12.13lbsInner Diameter: 21.5cm/8.46inDimensions of the Operation Board(W*H): 11.5*12cm/4.53*4.72inProduct Size: 25*25*39cm/9.84*9.84*15.35inPackage Size: 36.5*40*50cm/14.37*15.75*19.69inPackage Included:1*Quantitative Fructose Machine1*English Manual1*Power Cord1*SpringNotes:To prevent sugar mouth blockage, please do not directly put sucrose or crude sugar into the inner container. Sugar that is easy to crystallize needs to be heated into a liquid state before use. The sugar mouth needs regular cleaning, it is recommended to clean once a week.

• 【Quality Material】Premium 201 stainless steel and exquisite polishing process make this item corrosion-resistant, easy to clean, odorless, sturdy, wear-resistant, and bright, extending product lifespan and demonstrating our attitude towards life.
• 【High Efficiency】The 280W pure copper motor and high-quality heating components enable this product to quickly provide you with fragrant fructose, reducing customer waiting time.
• 【Memory Function】This product has 16 grid memory buttons with clear marks that can meet the fructose configuration of different beverages, reducing health issues caused by excessive sugar intake.
• 【Carefully Designed】The top cover can effectively reduce the entry of dust and insects. The sugar outlet can effectively reduce leakage and achieve precise sugar extraction. The rubber foot pad at the bottom can further maintain the stability of the product and protect your countertop.
• 【Constant Temperature Technology】This product adopts constant temperature technology, which can effectively ensure that the syrup does not crystallize, even in cold winter.